Leipäjuusto: The Finnish Cheese Tradition
Introduction Leipäjuusto, also known as "Finnish squeaky cheese" or "bread cheese," is a soft cheese that has been a part of Finnish culinary tradition for...
Introduction Leipäjuusto, also known as "Finnish squeaky cheese" or "bread cheese," is a soft cheese that has been a part of Finnish culinary tradition for centuries. Known for its distinct chewy texture and slightly sweet flavor, this cheese is often associated with the northern regions of Finland and is celebrated not only for its taste but also for its cultural importance. Leipäjuusto is typically made from cow's, goat's, or even reindeer’s milk, which is curdled and then baked or grilled until it has a golden-brown, toasted surface. Traditionally, it’s produced in round or pie-like shapes that resemble a loaf of...